Topics: Resilience

Journal Article

Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

USAID Enhanced Coastal Fisheries in Bangladesh Project (ECOFISH): Completion Report (2014-2019)

Journal Article

Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

Journal Article

Beyond social-ecological traps: fostering transformations towards sustainability

Journal Article

Profitability and perceived resilience benefits of integrated shrimp-tilapia-seaweed aquaculture in North Central Coast, Vietnam

Emerging Scientist: Laura Khor

In this series, we profile our emerging scientists, early career researchers who are already making a significant contribution to fisheries and aquaculture. Laura Khor, a WorldFish Research Fellow, earned her Master of Science in Aquaculture from Universiti Malaysia Sabah and is currently working...

Kate McMahon
Junior Consultant for Digital Journalism
WorldFish

Other (Annual Report)

Annual Report 2019

New guidelines ease the way for fish-friendly irrigation systems

A new set of guidelines provides practical guidance on the integration of irrigation systems with fisheries in a bid to boost resilient and productive food systems in Asia and Africa. Inland fisheries are a primary source of livelihoods as well as food and nutrition security for many in low- and...

Matthew O'Leary
Strategic Communications and Outreach Specialist
WorldFish

Mobile app connects fish farmers with aquaculture information despite COVID-19 in Myanmar

A new mobile application is delivering crucial aquaculture information to small-scale fish farmers who have restricted access to extension services due to lockdown measures in Myanmar. The Shwe Ngar app, which was developed by WorldFish and partners with funding from USAID, provides fish farming...

Timor-Leste president calls for expansion of aquaculture during hatchery visit

The President of Timor-Leste, Francisco Guterres Lú Olo, visited the Gleno hatchery last week, learning firsthand how high-quality Genetically Improved Farmed Tilapia (GIFT) fingerlings are being produced and distributed nationwide. During the visit on 18 November 2020, the president spoke with...

Dried small fish powder provides opportunity for child health in Myanmar

As the COVID-19 pandemic underscores the need for nutritious diets, efforts to promote dried small fish powder is offering an opportunity for accessible and acceptable forms of micronutrients needed to boost the health of young children in Myanmar. The COVID-19 pandemic has the country struggling...

WorldFish joins united effort to boost climate-smart food systems in Malawi

In Malawi, land and aquatic food systems engage 80 percent of the population playing a key role in food security, employment and economic growth. However, the increasing impacts of climate change are threatening the productivity of small-scale producers. Increased temperatures and erratic weather...